OpenTable for Restaurants


Tips, resources, and fresh ideas for running a successful restaurant.


2021 Digital Marketing Checklist

In OpenTable’s new 2021 digital marketing checklist, discover over 30 practical ways you can get seen by guests when they’re searching online.


A 2021 Valentine’s Day Checklist

No matter what your restaurant’s plans are, get ahead on your planning and prep with this checklist.


A 2020 Christmas & New Year’s Checklist

In this checklist, get actionable tips and advice to tackle the toughest festive season yet.


Road to Recovery

It has been several weeks since restaurants reopened their doors following their three month closure. The way the country dines out has changed radically and operating a restaurant has never been more challenging.

Our guests, Marcos Fernández Pardo of Ibérica and ArrosQD, and Vivek Singh of The Cinnamon Club, will talk about how they are adapting, what they have learned, and what they are doing differently now as they get used to the ‘new normal’ and continue their journey on the road to recovery.


How the Restaurant Industry is getting creative during COVID-19

The COVID-19 lockdown has been a very challenging time for the restaurant industry. Many operators have pivoted in new directions and re-invented themselves to stay afloat.

Scott Hudson of OpenTable talks to Martin Williams of M Restaurants & Gaucho and Andrei Lussmann of Lussmann’s Fish & Grill about how they altered their business models for this period. Additionally, they also look to the future on how the industry is preparing for re-opening.

If you missed this phenomenal webinar, watch it now!

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Ireland: 015530151

Restaurant Blog: “OpenTable for Restaurants”
Whether you’re opening a new restaurant or just curious about what’s happening in the industry, our blog will give you plenty of fresh ideas.

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